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Kristina Lupp

Kristina Lupp has worked as a professional chef in Toronto and Florence, Italy. She has travelled extensively to learn more about the cuisines of the world, and holds a Masters degree in Gastronomy from the University of Adelaide in Australia. Kristina currently resides in Tallinn, where she works as a writer and researches Estonian culinary history.

Old Town

Tallinn, Estonia

 

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© 2015 Tallinn Supper Club. 

 

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